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| Do you want to eat Poinging Ferret |
| Yes |
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63% |
[ 14 ] |
| No |
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36% |
[ 8 ] |
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| Total Votes : 22 |
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Message |
Nameless
Site Owner
Joined: 06 Sep 2002
Posts: 1368
Location: Vienna, Austria
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 Posted: Fri Apr 11, 2003 3:37 pm Post subject: |
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 Ferret a la Karl. Marinated in Habanero mash. 
With a little capsicum extract.
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I'm a nut, but there are those who appreciate me for it. |
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Ryan Fox
Guest
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| Posted: Fri Apr 11, 2003 4:15 pm Post subject: |
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| Nameless wrote: | Ferret a la Karl. Marinated in Habanero mash.
With a little capsicum extract. |
Tried that and turned the porcelain throne into a chemical rocket launch pad. 
Honestly I had plenty of rabbit before, but I don't think it would be appropriate to talk about it here, it might hurt the feelings of some. I could however dish up our lil ferret friend.
Here's a delicious recipe.
One fat Ferret
8 oz (225g) peas
2 oz (56g) tomato paste
1/2 pt (0.28 litres) red wine
8 oz (225g) onions
6 oz (170g) tomatoes
6 oz (170g) carrots
garlic
oil
flour
salt and pepper
bay leaf
water or stock
METHOD:-
Cut the ferret into small pieces lobbing
off the unwanted bits. Peel the onions,
carrots, tomatoes and garlic. Fry the
chopped onions, garlic and carrots till
golden brown, add the tomato concasse',
paste and bay leaf. Pass the ferret through
the flour and fry in a separate pan. Fry to a
golden colour. Add the wine to the ferret and
simmer for five minutes. Put the ferret and the
tomato mixture into one pan, cover with water
and bring to the boil. Add the peas, salt
and pepper and simmer for 1 to 1 1/2 hours.
Then serve! That just made me mouth water! Oops!
Gotta wash the keyboard again.  |
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Nameless
Site Owner
Joined: 06 Sep 2002
Posts: 1368
Location: Vienna, Austria
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| Posted: Fri Apr 11, 2003 4:30 pm Post subject: |
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| Ryan Fox wrote: | | Nameless wrote: | Ferret a la Karl. Marinated in Habanero mash.
With a little capsicum extract. |
Tried that and turned the porcelain throne into a chemical rocket launch pad. |
 Oops. We gotta be careful here. Or they'll get us for producing / posessing Weapons of Mass Destruction...
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I'm a nut, but there are those who appreciate me for it. |
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Ryan Fox
Guest
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| Posted: Fri Apr 11, 2003 4:31 pm Post subject: |
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| whiterabbit wrote: | | Ryan Fox wrote: | | JamesPI wrote: | | Ryan Fox wrote: | Crispy ferret on a stick flavored with
peanut butter sauce and sour cream dip. ;9 |
...and lots of ketchup!!  |
Ferrets taste like chicken, so do fluffy bunnies
It's part of a recipe for roast rabbit |
*shakes head* No roast rabbit. No roast rabbit. I once tripped across a vore story involving roast rabbit. *shudders* No roast rabbit. No roast rabbit.
*huddles in a corner, hugging his knees to his chest and rocking back and forth, while mumbling "No roast rabbit." to himself* |
Mmph! Yummy Bunny platter...
Err...some goodies served ontop of the "luscious" body of a hot rabbit doe.  |
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Solis
Moderator
Joined: 03 Feb 2003
Posts: 530
Location: Mississauga, Ontario, Canada
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| Posted: Fri Apr 11, 2003 5:48 pm Post subject: |
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Raw ferret... Eyuch.
Even sanguivores would stay away from THAT.
Fried is a whole new ballgame, though.
Just add onions, a bit of Lea and Perrins, salt to taste and half a chopped leek.
Now that's fine dining.
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Jbird
Forum Hatchetman
Joined: 12 Aug 2002
Posts: 554
Location: Reloading.
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| Posted: Sun Apr 13, 2003 4:07 pm Post subject: |
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So was the redhead at the hotel restraunt register... but that's another story...
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NovaFox
Registered User
Joined: 16 Oct 2002
Posts: 59
Location: Weiden i.d. Oberpfalz, Germany
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| Posted: Sun Apr 13, 2003 9:11 pm Post subject: |
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Hmmm No I think raw sounds okay *smiles*
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E = mc˛ + 2d6 |
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SkunkFox
Registered User
Joined: 14 Aug 2002
Posts: 1017
Location: Close to Houston
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| Posted: Sat Apr 19, 2003 2:25 am Post subject: |
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| Ryan Fox wrote: | | whiterabbit wrote: | | Ryan Fox wrote: | | JamesPI wrote: | | Ryan Fox wrote: | Crispy ferret on a stick flavored with
peanut butter sauce and sour cream dip. ;9 |
...and lots of ketchup!! |
Ferrets taste like chicken, so do fluffy bunnies
It's part of a recipe for roast rabbit |
*shakes head* No roast rabbit. No roast rabbit. I once tripped across a vore story involving roast rabbit. *shudders* No roast rabbit. No roast rabbit.
*huddles in a corner, hugging his knees to his chest and rocking back and forth, while mumbling "No roast rabbit." to himself* |
Mmph! Yummy Bunny platter...
Err...some goodies served ontop of the "luscious" body of a hot rabbit doe. |
*Grins Dementedly at Andre* C'mone're cutie...I'm'a hankering for some bunny today. 
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Insane and loving it!
http://www.furaffinity.net/user/darkfox2/ |
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Elfen_Furry
Moderator
Joined: 18 Jun 2002
Posts: 2601
Location: NYC NY
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| Posted: Sat Apr 19, 2003 10:58 pm Post subject: |
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*Evil Thought*
*Raises hand and waves it violently*
OO! OO! OO! OO!
I Got an Idea....
I nominate that Andre's name be changed to Stu 
White-Rabit Stu
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SHARKS In The Gene Pool South of Kosovo!
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Toric
Registered User
Joined: 11 Jun 2002
Posts: 88
Location: Sacramento, CA
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| Posted: Mon Apr 21, 2003 7:28 pm Post subject: |
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Hmmm... rl, I'd eat the ferret. I haven't had ferret yet, and it might taste good.
I'm not keen on people eating rabbits though... icl, anyway.. heh heh. although.. I like the platter idea.... |
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